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    Meal Policy and Menus

    National School Breakfast & Lunch Programs

    SLPS operates under the Community Eligibility Provision Program which allows all students to eat a free breakfast, lunch, and snack.

    Studies have shown that children who are not hungry perform better in school. By providing school meals to all children at no charge, we are hoping to create a better learning environment for our students.

    The school breakfast and lunch that we serve follow U.S. Department of Agriculture guidelines for healthy school meals. The School Breakfast and Lunch Programs cannot succeed without your support.

    Welcome Letter For Parents: English, Swahili, Spanish, Pashto, Dari, Arabic

    Please encourage your children to participate in the school meal programs.

    Breakfast Lines

    • Elementary students will press #9 on key pad only 
    • Middle and High School will enter their PIN for the GRAB and GO Breakfast Program

    Lunch Lines

    • Middle and high students have a six-digit Personal Identification Numbers (PINs): Example - 078004
    • Students will enter their PIN for lunch
    • Elementary students will press #9 on keypad.

    All food programs has to have written approval by Althea Albert-Santiago, M.P.H., Director of Food and Nutrition Services.

    Milk Prices:

    White: $.60

    Chocolate: $.65

    Adult Meals: Adult meal prices under the National School Lunch and School Breakfast Programs, sponsored by the United States Department of Agriculture (USDA) and the Department of Elementary and Secondary Education, will increase. Breakfast costs will increase from $2.73 to $2.84, and lunch costs will increase from $4.73 to $5.29, effective August 19, 2024.

    Breakfast: $2.84

    Lunch: $5.29

    If you have questions and comments about menu: 

    Spencer Winn, SLPS Food & Nutrition Services Director: 314-345-4519

    Tenecia Williams, Accountability Specialist: 314-345-2308   

    Dani Martin, Chartwells Resident District Manager: 314-381-4155 or 573-718-6440

    Edith Crossland, Chartwells Senior Director of Dining Services: 314-381-4155

    Meredith Fallert, Chartwells South Central Dietitian: 314-381-4155 

    Kelsey Hulcher, Chartwells Dietitian for SLPS: 314-381-4155

     

    Please note: Saint Louis Public Schools is a Pork Free District. No pork is served.

    ALL SCHOOL MENUS ARE AVAILABLE HERE.
     
     
     Eating Lunch

     

    This institution is an equal opportunity employer.